Top places in america for The most ancient trading centers for spices in Eurasia were located in the Molucca (Spice) Islands of Micronesia and Sabaea, a territory in Southern Arabia (the origin of the Queen of Sheba, who brought spices to King Solomon upon their marriage); the oldest common trade routes for spices, along the Indian Ocean and the Silk Road, date to the 1st century B.C.E. Italian cities such as Venice and Genoa served as a gateway for spices to Europe. The commonplace of elementary school learning, that Europeans wanted spices to disguise the taste of spoiled preserved meats, is patently false, since eating spoiled meat sickens its consumers no matter how it tastes; rather, spices were used as preservatives, in medicines, and to improve the taste of the immature wine that everyone drank. Most importantly, they provided a sign of ostentation and luxury for those who could afford them. The culinary conventions of the wealthy in medieval and early modern Europe demanded vast quantities of spices, in proportions that modern consumers would deem unpalatable. Top places in america 2016.